Frozen mixed vegetables are a convenient and healthy way to add vegetables to your diet. They are typically made with a variety of vegetables, such as carrots, peas, corn, green beans, and broccoli. The vegetables are washed, trimmed, and frozen at a very high temperature to preserve their nutrients.
Frozen mixed vegetables are a convenient and healthy way to add vegetables to your diet. They are a good choice for busy people who want a healthy and affordable option.
To cook frozen mixed vegetables on their own, thaw them in the refrigerator overnight or under cold running water. Then, cook them in a pot or skillet over medium heat until they are heated through.
Add frozen mixed vegetables to soups, stews, and stir-fries at the end of cooking so that they do not overcook.
Frozen mixed vegetables can also be used to make salads, pasta dishes, and other dishes.
